Is Hostess Ho Hos Chocolate Cakes Rolled with Creamy Filling 10 Count - 10 Oz Gluten Free?

Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Reduced Iron, B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)), Water, Partially Hydrogenated Oils (Palm Kernel, Coconut, Palm), Palm Oil, Corn Syrup, Invert Sugar, Contains 2% Or Less Of Whey, Cocoa Processed With Alkali, Glycerine, Polysorbate 60, Leavenings (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, And Monocalcium Phosphate), Whole Eggs, Soy Lecithin, Egg Yolk, Whey Protein Concentrate, Salt, Calcium Sulfate, Enzymes, Soy Flour, Mono- And Diglycerides, Natural And Artificial Flavor, Sodium Stearate, Distilled Monoglycerides, Sorbic Acid (To Retain Freshness), Soy Protein Isolate, Calcium And Sodium Caseinate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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