Is Hotel Chocolat Nibbly Egg Vegan?

Ingredients

Cocoa Solids (cocoa Butter, Cocoa Mass), Sugar, Hazelnut (13%), Hazelnut Paste (9%), Glucose Syrup, Golden Syrup, Dates, Almond Nuts, Pistachio Nuts, Desiccated Coconut, Pumpkin Seeds, Sunflower Seeds, Buckwheat, Currants, Flax Seeds, Cocoa Butter, Avocado Oil, Emulsifiers (sunflower Lecithin, Soya Lecithin), Coconut Flour, Flavoring, Color (paprika Extract). Dark Chocolate Contains Minimum 70% Cocoa Solids, Milk Chocolate Contains Minimum 45% Cocoa Solids. For Allergens, Including Cereals Containing Gluten, See Ingredients In Bold. May Contain Other Tree Nuts, Peanuts, Milk, Wheat, Egg, Sesame. Suitable For Vegetarians And Vegans. Alcohol-free. No Artificial Colors. No Artificial Flavors. Although Every Care Has Been Taken To Remove Date Stones, Some May Remain. Store In A Cool, Dry Place. Country Of Origin: Made In United Kingdom With Cocoa From Ghana. We Believe This Chocolate Is Suitable For Vegans. However, As It Is Made In The Same Environment As Our Milk Chocolate, We Cannot Guarantee It Is Free From Milk.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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