Is HUNTER'S SAUSAGE, HONEY PEPPER BACON Low FODMAP?

Ingredients

PORK, HONEY GRANULES (REFINERY SYRUP, HONEY), SALT, CONTAINS 2% OR LES OF SPICES, BACON FLAVOR (DEXTRIN, SALT, HYDROLYZED SOY PROTEIN, BACON FLAVOR {TORULA YEAST, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS (WITH SOY), PEANUT OIL, AND SILICON DIOXIDE}, SILICON DIOXIDE, SMOKE FLAVOR (MALTODEXTRIN, NATURAL HICKORY FLAVORINGS, HYDRATED SILICON DIOXIDE), DISODIUM INOSINATE AND DISODIUM GUANYLATE], CELERY JUICE POWDER, NATURAL FLAVORS, STUFFED INTO A BEEF COLLAGEN CASING.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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