Is Hy-Vee Select 100% Pure Maple Syrup Gluten Free?
Description
Rich, clean maple flavor with a smooth, viscous texture that pours evenly; commonly drizzled over pancakes, waffles, oatmeal, yogurt, and desserts, and used in baking or glazes. Customer feedback often notes consistent taste, good everyday value, an authentic maple profile, and easy, reliable pourability suitable for cooking, finishing, and sweetening.
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Description
Rich, clean maple flavor with a smooth, viscous texture that pours evenly; commonly drizzled over pancakes, waffles, oatmeal, yogurt, and desserts, and used in baking or glazes. Customer feedback often notes consistent taste, good everyday value, an authentic maple profile, and easy, reliable pourability suitable for cooking, finishing, and sweetening.
Ingredients
Pure Maple Syrup
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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