Is IBC, CREAM SODA Gluten Free?
Description
Sweet, vanilla-forward flavor with an effervescent mouthfeel and smooth, creamy perception; commonly enjoyed as a cold standalone refreshment, poured over ice cream for floats, or used as a mixer in cocktails and desserts. Reviewers often cite nostalgic taste, consistent carbonation and glass-bottle appeal, with occasional variability in sweetness and fizziness.
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Description
Sweet, vanilla-forward flavor with an effervescent mouthfeel and smooth, creamy perception; commonly enjoyed as a cold standalone refreshment, poured over ice cream for floats, or used as a mixer in cocktails and desserts. Reviewers often cite nostalgic taste, consistent carbonation and glass-bottle appeal, with occasional variability in sweetness and fizziness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CARBONATED WATER, SUGAR, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Beverage · Bottle, Can