Is ICE CREAM COOKIE SANDWICH FLAVORED PROTEIN POWDER, ICE CREAM COOKIE SANDWICH Gluten Free?
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Ingredients
PROTEIN BLEND (WHEY PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, WHEY PROTEIN HYDROLYSATE, EGG WHITE POWDER), NATURAL AND ARTIFICIAL FLAVORS, CHOCOLATE COOKIE CRUMBS (RICE FLOUR, SUGAR, TAPIOCA STARCH, PALM OIL, ALKALIZED COCOA POWDER, CORN STARCH, SALT, CHOCOLATE LIQUOR, NATURAL FLAVOR, SODIUM BICARBONATE, SOY LECITHIN), SEA SALT, XANTHAN GUM, SUNFLOWER OIL, MEDIUM CHAIN TRIGLYCERIDES, SUCRALOSE, ACESULFAME POTASSIUM, PAPAIN, BROMELAIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.