Is ICE CREAM, MARSHMALLOW SPUMONI TWIST Gluten Free?
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Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, FRUIT MIX (SUGAR, PINEAPPLE, APPLES, CRANBERRIES, RAISINS, HIGH FRUCTOSE CORN SYRUP, BLACK CHERRIES, GRAPES, PEACHES, MALIC ACID, CAROB BEAN GUM, NATURAL FLAVOR, SODIUM BICARBONATE RED 40), HIGH FRUCTOSE CORN SYRUP, MARSHMALLOWS (CORN SYRUP, SUGAR, MODIFIED CORN STARCH, GELATIN, TETRASODIUM PYROPHOSPHATE), PISTACHIO FLAVOR (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, PISTACHIO PASTE [PISTACHIOS, PARTIALLY HYDROGENATED CANOLA OIL], WATER, NATURAL FLAVOR, YELLOW 5, BLUE 1, SOY LECITHIN), WHEY, NATURAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, CARAMEL COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.