Is Idahoan Family Sized Scalloped Potatoes - 7.34 Oz Vegan?

Description
Creamy, savory scalloped potatoes deliver a smooth, velvety sauce coating tender potato slices; commonly served as a family side for weeknight dinners, potlucks, and holiday meals. Reviewers praise convenience and consistent flavor, while some note it differs from homemade preparations in texture and seasoning, and occasional reports of uneven heating.

Description
Creamy, savory scalloped potatoes deliver a smooth, velvety sauce coating tender potato slices; commonly served as a family side for weeknight dinners, potlucks, and holiday meals. Reviewers praise convenience and consistent flavor, while some note it differs from homemade preparations in texture and seasoning, and occasional reports of uneven heating.
Ingredients
Idaho Potato Slices, Modified Corn Starch, Dried Onion, Maltodextrin, Salt, Coconut Oil, Whey, Sugar, Buttermilk Powder, Nonfat Milk, Sour Cream (Cream, Nonfat Milk, Cultures), Cheddar And Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Bicarbonate, Natural Flavors, Xanthan Gum, Soybean Oil, Sunflower Lecithin, Butter (Cream, Salt), Autolyzed Yeast Extract, Spice, Parsley, Turmeric Extract (Color), Paprika Extract (Color), Freshness Preserved By Sodium Bisulfite
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


