Is Idahoan Family Sized Scalloped Potatoes - 7.34 Oz Dairy Free?
Description
Creamy, savory scalloped potatoes deliver a smooth, velvety sauce coating tender potato slices; commonly served as a family side for weeknight dinners, potlucks, and holiday meals. Reviewers praise convenience and consistent flavor, while some note it differs from homemade preparations in texture and seasoning, and occasional reports of uneven heating.
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Description
Creamy, savory scalloped potatoes deliver a smooth, velvety sauce coating tender potato slices; commonly served as a family side for weeknight dinners, potlucks, and holiday meals. Reviewers praise convenience and consistent flavor, while some note it differs from homemade preparations in texture and seasoning, and occasional reports of uneven heating.
Ingredients
Idaho Potato Slices, Modified Corn Starch, Dried Onion, Maltodextrin, Salt, Coconut Oil, Whey, Sugar, Buttermilk Powder, Nonfat Milk, Sour Cream (Cream, Nonfat Milk, Cultures), Cheddar And Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Bicarbonate, Natural Flavors, Xanthan Gum, Soybean Oil, Sunflower Lecithin, Butter (Cream, Salt), Autolyzed Yeast Extract, Spice, Parsley, Turmeric Extract (Color), Paprika Extract (Color), Freshness Preserved By Sodium Bisulfite
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.