Idahoan Gluten Free Four Cheese Mashed Potatoes - 4oz

Description

Idahoan Gluten-Free Four Cheese Mashed Potatoes are a delicious and convenient dish made with 100% real Idaho potatoes and four cheeses: Cheddar, Bleu, Romano, and Parmesan. These potatoes can be prepared in minutes, making them perfect for both traditional comfort food and modern dishes. Additionally, they are naturally gluten-free, which makes them suitable for those with dietary restrictions. People find Idahoan Four Cheese Mashed Potatoes easy to make and enjoy their great taste.

Ingredients

Idaho Potatoes, Four Cheese Blend (Cheddar Cheese (Reduced Lactose Whey, Whey, Partially Hydrogenated Soybean Oil, Maltodextrin, Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Salt, Disodium Phosphate, Nonfat Dry Milk, Whey Protein Concentrate, Citric Acid, Lactic Acid, Artificial Color (Including Fd&c Yellow 5 And Fd&c Yellow 6)), Bleu Cheese (Milk, Salt, Cheese Cultures, Enzymes), Parmesan Cheese ((Partially Skimmed Milk, Cultures, Salt, Enzymes), Disodium Phosphate), Romano Cheese ((Partially Skimmed Milk, Cheese Culture, Salt, Enzymes), Disodium Phosphate)), Salt, Partially Hydrogenated Oil (Contains One Or More Of The Following: Soybean, Sunflower, Cottonseed), Coconut Oil, Corn Syrup Solids, Sugar, Whey Powder, Nonfat Dry Milk, Sodium Caseinate, Mono And Diglycerides, Calcium Stearoyl Lactylate, Dipotassium Phosphate, Natural And Artificial Flavor, Spice, Artificial Color (Including Fd&c Yellow 5 And 6), Sodium Acid Pyrophosphate (To Maintain Freshness), Lecithin, Sodium Bisulfite (To Maintain Freshness), Disodium Guanylate And Inosinate, Citric Acid (To Maintain Freshness), Mixed Tocopherols (Vitamin E), To Maintain Freshness, Less Than 2,0% Silicon Dioxide

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free