Is Idahoan Homestyle Loaded Baked Casserole - 3.95 OZ Vegetarian?
Description
Savory, creamy-packed casserole offers a rich, comforting flavor and smooth, fluffy texture with a slightly crisp top; commonly served as a quick side or easy weeknight meal, reviewers note convenience and dependable taste, praising reheating speed while some mention modest portion size and variable seasoning levels in online customer comments.
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Description
Savory, creamy-packed casserole offers a rich, comforting flavor and smooth, fluffy texture with a slightly crisp top; commonly served as a quick side or easy weeknight meal, reviewers note convenience and dependable taste, praising reheating speed while some mention modest portion size and variable seasoning levels in online customer comments.
Ingredients
IDAHO POTATOES, MODIFIED CORN STARCH, MALTODEXTRIN, SALT, NONFAT DRY MILK, DEHYDRATED ONION, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS (INCLUDING SMOKE), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SODIUM BICARBONATE, MONO AND DIGLYCERIDES, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM, AUTOLYZED YEAST EXTRACT, CHIVES, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), PAPRIKA, AND SOYBEAN OIL. FRESHNESS PRESERVED BY SODIUM BISULFITE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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