Is Imagine Natural Creations Organic Broth Vegetarian No-Chicken - 32 Fl. Oz. Gluten Free?
Description
The Imagine Natural Creations Organic Broth Vegetarian No Chicken is a USDA organic, fat-free, and gluten-free product. It contains no added MSG, making it a healthy choice. This broth is suitable for vegetarians and is also non-dairy. However, it does contain artificial ingredients. Despite this, it is free of preservatives. People appreciate its organic and vegetarian qualities, making it a popular choice among those seeking a healthy and flavorful broth option. The product comes in a convenient 32 fl oz size, providing ample servings for various recipes.
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Description
The Imagine Natural Creations Organic Broth Vegetarian No Chicken is a USDA organic, fat-free, and gluten-free product. It contains no added MSG, making it a healthy choice. This broth is suitable for vegetarians and is also non-dairy. However, it does contain artificial ingredients. Despite this, it is free of preservatives. People appreciate its organic and vegetarian qualities, making it a popular choice among those seeking a healthy and flavorful broth option. The product comes in a convenient 32 fl oz size, providing ample servings for various recipes.
Ingredients
Filtered Water, Organic Onions, Organic Celery, Organic Carrots, Sea Salt, Organic Spices, Organic Garlic, Organic Expeller Pressed Canola Oil and/or Organic Safflower Oil and/or Organic Sunflower Oil*., *Adds A Trivial Amount of Fat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.