Is India Butter Chicken Gluten Free?
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Ingredients
Tomato Sauce (tomatoes, Sea Salt, Red Pepper, Onion Powder, Garlic Powder, Spice Extractive, Citric Acid), Seasoned Chicken (white Chicken Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate), Cream (milk, Carrageenan), Canola Oil, Water, Honey, Spice Seasoning (granulated Onion, Salt, Coriander Powder, Ginger Powder, Cumin Powder, White Pepper Powder, Garlic Powder, Red Chili Powder, Aniseed Powder, Cinnamon Powder, Cardamom Powder, Cloves Powder), Ghee (clarified Butter), Potato Starch (unmodified), Dried Fenugreek, Spice Flavor (vegetable Oil, Vanillin, Diacetyl, Gamma Octalactone, Decanoic Acid, Butyric Acid, Vitamin E, Cardamom Oil, Clove Oil, Cumin Oil, Capsicum Extract). Contains Cream (Milk) and Ghee (Milk0.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.