Is Inewa Bakery Buckwheat with Chia Bread Kamut Vegetarian?
Description
Earthy, mildly nutty flavor with a hearty, slightly chewy crumb and a crisp crust; users report sliceability for sandwiches, toasting, and panini use. Reviewers mention consistent density—some praise substantial mouthfeel while others find it dense or dry—making it suitable for savory spreads, open-faced toasts, or accompaniment to soups and stews.
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500K+ users • 4.6★ rating
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Description
Earthy, mildly nutty flavor with a hearty, slightly chewy crumb and a crisp crust; users report sliceability for sandwiches, toasting, and panini use. Reviewers mention consistent density—some praise substantial mouthfeel while others find it dense or dry—making it suitable for savory spreads, open-faced toasts, or accompaniment to soups and stews.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Unbleached Kamut Wheat Flour, Water, Kamut Yeast (ground Kamut Integral Wheat Flour, Water), Buckwheat Flour, Chia Seeds, Sea Salt, High Oleic Sunflower Oil Ascorbic Acid (vitamin C). May Contain Sesame Seeds.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Explore other diets
Often paired with Vegetarian
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About this product
Bread · Loaf