Inewa Bakery Buckwheat with Chia Bread Kamut

Description
Earthy, mildly nutty flavor with a hearty, slightly chewy crumb and a crisp crust; users report sliceability for sandwiches, toasting, and panini use. Reviewers mention consistent density—some praise substantial mouthfeel while others find it dense or dry—making it suitable for savory spreads, open-faced toasts, or accompaniment to soups and stews.

Description
Earthy, mildly nutty flavor with a hearty, slightly chewy crumb and a crisp crust; users report sliceability for sandwiches, toasting, and panini use. Reviewers mention consistent density—some praise substantial mouthfeel while others find it dense or dry—making it suitable for savory spreads, open-faced toasts, or accompaniment to soups and stews.
Diet Compatibility
Ingredients
Unbleached Kamut Wheat Flour, Water, Kamut Yeast (ground Kamut Integral Wheat Flour, Water), Buckwheat Flour, Chia Seeds, Sea Salt, High Oleic Sunflower Oil Ascorbic Acid (vitamin C). May Contain Sesame Seeds.
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