Is Inewa Bakery Buckwheat with Chia Bread Kamut Dairy Free?
Description
Earthy, mildly nutty flavor with a hearty, slightly chewy crumb and a crisp crust; users report sliceability for sandwiches, toasting, and panini use. Reviewers mention consistent density—some praise substantial mouthfeel while others find it dense or dry—making it suitable for savory spreads, open-faced toasts, or accompaniment to soups and stews.
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Description
Earthy, mildly nutty flavor with a hearty, slightly chewy crumb and a crisp crust; users report sliceability for sandwiches, toasting, and panini use. Reviewers mention consistent density—some praise substantial mouthfeel while others find it dense or dry—making it suitable for savory spreads, open-faced toasts, or accompaniment to soups and stews.
Ingredients
Unbleached Kamut Wheat Flour, Water, Kamut Yeast (ground Kamut Integral Wheat Flour, Water), Buckwheat Flour, Chia Seeds, Sea Salt, High Oleic Sunflower Oil Ascorbic Acid (vitamin C). May Contain Sesame Seeds.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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