Is Inglehoffer Horseradish, Extra Hot, 4 Oz Jar Low FODMAP?
Description
This extra-hot horseradish delivers a sharp, sinus-clearing heat and tangy bite, with a coarse‑yet‑creamy texture. Shoppers report using it to enliven roast beef, sandwiches, sauces, and Bloody Marys. Reviews note dependable, intense spice—convenient 4-ounce jar size—and consistent potency. Some reviewers find the heat overpowering for mild palates, others appreciate boldness.
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Description
This extra-hot horseradish delivers a sharp, sinus-clearing heat and tangy bite, with a coarse‑yet‑creamy texture. Shoppers report using it to enliven roast beef, sandwiches, sauces, and Bloody Marys. Reviews note dependable, intense spice—convenient 4-ounce jar size—and consistent potency. Some reviewers find the heat overpowering for mild palates, others appreciate boldness.
Ingredients
Grated Horseradish Roots, Water, White Distilled Vinegar, Soybean Oil, Salt, Artificial Flavor, Sodium Metabisulfite And Sodium Benzoate, Sugar, Eggs, Cellulose And Xanthan Gums, Citric Acid, High Fructose Corn Syrup, Calcium Disodium Edta (Retains Product Freshness), Spices, Lemon Juice, Grated Horseradish Roots, Lemon Juice
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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