Is Insane Grain Salt & Vinegar Sorghum Supergrain Puffs Gluten Free?
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Ingredients
Sorghum Flour (67%), Salt and Vinegar Flavour Seasoning (19%) (Maltodextrin, Natural Flavouring, Salt (15%), Acid: Citric Acid E330, Sugar, Sunflower Oil), Sunflower Oil, Bacillus Coagulans MTCC5856
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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