Is ITALIAN BLEND FARMSTYLE THICK CUT SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA AND PARMESAN CHEESES, ITALIAN BLEND Vegetarian?
Description
Thick-cut shredded cheeses combine mild, milky mozzarella stretch with sharper, nutty Parmesan tang. Low-moisture texture produces even melting, browning, and stringy pull for pizzas, lasagnas, casseroles, and baked pastas. Reviewers commonly note good meltability and convenience, occasional clumping in the bag, and a balanced, familiar Italian-style flavor and mouthfeel reported.
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Description
Thick-cut shredded cheeses combine mild, milky mozzarella stretch with sharper, nutty Parmesan tang. Low-moisture texture produces even melting, browning, and stringy pull for pizzas, lasagnas, casseroles, and baked pastas. Reviewers commonly note good meltability and convenience, occasional clumping in the bag, and a balanced, familiar Italian-style flavor and mouthfeel reported.
Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.