Is ITALIAN BLEND FARMSTYLE THICK CUT SHREDDED LOW MOISTURE PART-SKIM MOZZARELLA AND PARMESAN CHEESES, ITALIAN BLEND Gluten Free?
Description
Thick-cut shredded cheeses combine mild, milky mozzarella stretch with sharper, nutty Parmesan tang. Low-moisture texture produces even melting, browning, and stringy pull for pizzas, lasagnas, casseroles, and baked pastas. Reviewers commonly note good meltability and convenience, occasional clumping in the bag, and a balanced, familiar Italian-style flavor and mouthfeel reported.
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Description
Thick-cut shredded cheeses combine mild, milky mozzarella stretch with sharper, nutty Parmesan tang. Low-moisture texture produces even melting, browning, and stringy pull for pizzas, lasagnas, casseroles, and baked pastas. Reviewers commonly note good meltability and convenience, occasional clumping in the bag, and a balanced, familiar Italian-style flavor and mouthfeel reported.
Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.