Is ITALIAN STYLE SEASONED CRUMBS WITH PECORINO ROMANO CHEESE, ITALIAN STYLE SEASONED CRUMBS Vegan?
Description
Savory, herb-forward crumbs provide a crisp, golden crunch and a subtly salty, umami finish. Coarse, crisp texture adheres well as a crunchy coating or baked topping, commonly used to finish pasta dishes, casseroles, gratins and roasted vegetables, and for quick breading when pan-frying or baking proteins or sprinkled on salads.
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Description
Savory, herb-forward crumbs provide a crisp, golden crunch and a subtly salty, umami finish. Coarse, crisp texture adheres well as a crunchy coating or baked topping, commonly used to finish pasta dishes, casseroles, gratins and roasted vegetables, and for quick breading when pan-frying or baking proteins or sprinkled on salads.
Ingredients
GLUTEN FREE CRUMBS (RICE FLOUR, RAISIN JUICE CONCENTRATE, HONEY, SALT), GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES (RENNET)), SALT, DEHYDRATED PARSLEY FLAKES, SPICES, ONION POWDER, GARLIC POWDER. CONTAINS STATEMENT: MILK.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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