Itsu Satay Noodle Cup 64G

Description

The itsu satay noodle cup 64g is a hand-crafted Asian broth made from miso, herbs, and spices sourced from the Nagano Valley. Yoshihiro, the creator, prioritizes natural ingredients and avoids chemicals and shortcuts in the production process. The product features rice'noodles that are both gluten-free and vegetarian, also sourced from the Nagano Valley. No information is available about what people say regarding the product.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! The manufacturer claims that this product is dairy free.
Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
Yes! The manufacturer claims that this product is vegan.
Vegetarian
Yes! The manufacturer claims that this product is vegetarian.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Rice Noodles (63%): Rice (85%), Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, Broth Paste (37%): Soybean Paste (Water, Soya Beans, Rice, Salt), Sesame Paste, Tamari Soy Sauce (Water, Soya Beans, Salt, Alcohol), Water, Sugar, Sesame Oil, Alcohol, Yeast Extract Powder, Salt, Garlic Powder, Paprika Powder, Onion Powder, Coriander, Red Chilli, Ginger Powder, Japanese Pepper, Dried Vegetable Sachet: Spring Onion For allergens see ingredients in bold.

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Itsu Satay Noodle Cup 64G Ingredients | Spoonful