Izzio Artisan Bakery Organic Sourdough

Description

Tangy, mildly sour flavor with a crisp exterior and chewy, open-crumb interior; reviewers note consistent tang and fresh-baked aroma. Commonly used for toasting, hearty sandwiches, bruschetta and dipping with soups or olive oil; pre-sliced convenience and dependable texture receive frequent mention in customer feedback, some customers note occasional loaf size.