Is Jack Link's Beef Steak, Protein Snack, Teriyaki, 1oz Low FODMAP?

Description
A single-serve teriyaki-flavored snack delivers a pronounced sweet-savory glaze and a chewy, slightly fibrous texture. Commonly eaten as a portable on-the-go item, it is used for hiking, travel, or a quick snack; reviewers note bold flavor but occasional variability in tenderness between packages. Packaging convenience varies by batch and shipments.

Description
A single-serve teriyaki-flavored snack delivers a pronounced sweet-savory glaze and a chewy, slightly fibrous texture. Commonly eaten as a portable on-the-go item, it is used for hiking, travel, or a quick snack; reviewers note bold flavor but occasional variability in tenderness between packages. Packaging convenience varies by batch and shipments.
Ingredients
Beef, Brown Sugar, Fructose, Salt, Water, Contains Less Than 2% Salt, Hydrolyzed Soy Protein, Flavorings, Pineapple Juice Solids, Teriyaki Sauce Solids (Soy Sauce (Soybeans, Salt, Wheat), Sake, Apple Cider Vinegar, Garlic, Mustard, Ginger, Black And White Pepper, Modified Food Starch, Maltodextrin, Sucrose, Fructose), Orange Juice Solids, Sherry Wine Solids, Sodium Erythorbate, Sodium Nitrite
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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