Is Jammin' Jamaican Jerk, Limited Edition Gluten Free?
Description
Bold, spicy-sweet Caribbean-style sauce with pronounced smoky heat and a coarse, saucy texture. Commonly used as a marinade, glaze, dipping sauce, or table condiment for grilled meats, seafood and sandwiches. Reviewers frequently highlight strong heat, versatile application and distinctive flavor, noting occasional variability between batches or jar sizes and packaging.
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Description
Bold, spicy-sweet Caribbean-style sauce with pronounced smoky heat and a coarse, saucy texture. Commonly used as a marinade, glaze, dipping sauce, or table condiment for grilled meats, seafood and sandwiches. Reviewers frequently highlight strong heat, versatile application and distinctive flavor, noting occasional variability between batches or jar sizes and packaging.
Ingredients
Dehydrated Vegetables (Garlic, Onion, Green Onion), Sugar, Salt, Spices (Including Cayenne Pepper And Ginger), Sesame Seed, Natural Flavour, Fancy Molasses, Sodium Acetate, Acetic Acid, Sesame Oil, Corn Maltodextrin, Spice Extractives, Calcium Silicate, Calcium Stearate, Silicon Dioxide.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.