Is Jarrah Made In Melbourne Hot Choc Gluten Free?
Description
Rich, smooth chocolate flavor with a velvety mouthfeel, commonly prepared as hot beverages or blended into milkshakes and desserts. Users report easy mixing and consistent sweetness, praising creamy texture and robust chocolate notes; some reviews note slight graininess if not fully dissolved. Suitable for home, cafes, and quick comfort drinks.
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Description
Rich, smooth chocolate flavor with a velvety mouthfeel, commonly prepared as hot beverages or blended into milkshakes and desserts. Users report easy mixing and consistent sweetness, praising creamy texture and robust chocolate notes; some reviews note slight graininess if not fully dissolved. Suitable for home, cafes, and quick comfort drinks.
Ingredients
Milk Solids, Cocoa (18%), Glucose Solids, Vegetable Oil (coconut), Salt, Mineral Salts (341, 340, 451, 452), Vegetable Gum (415), Sweetener (951), Flavour, Emulsifiers (471, 481, 322 (soy), Anticaking Agent (551). Contains Milk And Soy. Contains Phenylalanine.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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