Jason's Sourdough White

Description

Firm crust with mild tang and airy crumb; slices are chewy yet tender, commonly used for toast, sandwiches, and dipping into soups. Reviewers often mention consistent flavor and good toasting response, while some report occasional variability in slice thickness or crust hardness across loaves purchased. Availability at retailers varies regionally.

Ingredients

Wheat Flour (fortified With Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Wheat Gluten, Fermented Wheat Flour. Contains: Wheat.

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Reviews

Rating
5.0(1 review)

Amazing bread has kept me going

This is so nice as well have made the eighth since doing low Fodmap

queenvixFeb 21, 2025