Is JELL-O Pudding & Pie Filling Instant Banana Cream - 5.1 Oz Gluten Free?
Description
Jell-O's Banana Cream Flavor Instant Pudding & Pie Filling is a convenient option for those looking to make delicious banana cream pudding in just five minutes. Made with banana cream pudding powder and mix, this product is naturally fat-free and does not contain artificial sweeteners. Produced by Kraft Foods, known for their naturally fat-free Jell-O products, this 51 oz package is a popular choice. While some people find the pudding flavor to be satisfactory, it's worth noting that one person had a negative experience with the product, stating that it is not refundable.
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Description
Jell-O's Banana Cream Flavor Instant Pudding & Pie Filling is a convenient option for those looking to make delicious banana cream pudding in just five minutes. Made with banana cream pudding powder and mix, this product is naturally fat-free and does not contain artificial sweeteners. Produced by Kraft Foods, known for their naturally fat-free Jell-O products, this 51 oz package is a popular choice. While some people find the pudding flavor to be satisfactory, it's worth noting that one person had a negative experience with the product, stating that it is not refundable.
Ingredients
Sugar, Dextrose (From Corn), Modified Cornstarch, Contains Less Than 2% Of Natural And Artificial Flavor, Salt, Disodium Phosphate And Tetrasodium Pyrophosphate (For Thickening), Mono- And Diglycerides (Prevent Foaming), Yellow 5, Yellow 6, Artificial Color, Bha
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.