Is JENNIE-O Turkey Franks, *40% Less Fat (8 Turkey Franks), Refrigerated, 16 oz Plastic Package Vegan?
Description
These refrigerated franks deliver a mild, savory flavor with a subtle smoky note and a smooth, firm texture that offers a gentle snap. Commonly grilled, boiled, or pan-seared, they are used in buns, sandwiches, or chopped into salads and casseroles. Reviewers cite consistent cooking performance, kid-friendly taste, and convenience too.
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Description
These refrigerated franks deliver a mild, savory flavor with a subtle smoky note and a smooth, firm texture that offers a gentle snap. Commonly grilled, boiled, or pan-seared, they are used in buns, sandwiches, or chopped into salads and casseroles. Reviewers cite consistent cooking performance, kid-friendly taste, and convenience too.
Ingredients
Mechanically Separated Turkey, Water, Salt, Contains 2% Or Less Modified Food Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Seasoning (Corn Syrup Solids, Dextrose, Sugar, Paprika, Sodium Erythorbate, Spice Extractives), Natural Smoke Flavor, Sodium Nitrite
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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