Is Jennie-O Turkey Store Turkey Ground Turkey Breast Extra Lean 99% Lean 1% Fat - 16 Oz Low FODMAP?
Description
Mild, savory poultry flavor with a fine, tender grind that browns and crumbles easily; retains moisture when cooked gently. Commonly used for burgers, meatballs, tacos, sauces, casseroles and stir-fries. Reviewers note versatility and mild taste, praise seasoning adaptability, and warn it can become dry if overcooked without strong aftertaste reported.
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Description
Mild, savory poultry flavor with a fine, tender grind that browns and crumbles easily; retains moisture when cooked gently. Commonly used for burgers, meatballs, tacos, sauces, casseroles and stir-fries. Reviewers note versatility and mild taste, praise seasoning adaptability, and warn it can become dry if overcooked without strong aftertaste reported.
Ingredients
Turkey Breast, Rosemary Extract
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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