Is Jessica's Natural Foods Gluten Free Vanilla Maple Granola - Case Of 12 - 11 Oz Gluten Free?
Description
Jessica's Natural Foods Gluten Free Vanilla Maple Granola is a quality brand that offers a delicious taste that reviewers love. However, some reviewers feel that the price is too high and that the granola should be packaged in sustainable packaging. Despite these concerns, reviewers appreciate that the granola contains added protein and other nutrients. Overall, this granola is a flavorful option for those looking for a gluten-free and nutritious breakfast or snack.
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Description
Jessica's Natural Foods Gluten Free Vanilla Maple Granola is a quality brand that offers a delicious taste that reviewers love. However, some reviewers feel that the price is too high and that the granola should be packaged in sustainable packaging. Despite these concerns, reviewers appreciate that the granola contains added protein and other nutrients. Overall, this granola is a flavorful option for those looking for a gluten-free and nutritious breakfast or snack.
Ingredients
Certified Gluten-free Rolled Oats, Organic Honey, Brown Sugar, Expeller Pressed Sunflower Oil, Ground Flax Seed, Water, Coconut, Maple Syrup, Pure Vanilla Extract, Sea Salt, Cinnamon, Tocopherols (Natural Vitamin E), Contains: Coconut, Made On Shared Equipment With Products Containing Tree Nuts, Milk, Eggs, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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