Is Joan of Arc Butter Beans, Gluten-Free, 15.5 oz Can Vegan?
Description
Large, tender beans offer a mild, buttery flavor and creamy texture that holds shape yet breaks down when simmered. Commonly added to soups, stews, casseroles, salads, and purees, reviewers often note consistent quality, convenient canning, and reliable tenderness suitable for quick sides or longer-cooked recipes, notably without overpowering other flavors.
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Description
Large, tender beans offer a mild, buttery flavor and creamy texture that holds shape yet breaks down when simmered. Commonly added to soups, stews, casseroles, salads, and purees, reviewers often note consistent quality, convenient canning, and reliable tenderness suitable for quick sides or longer-cooked recipes, notably without overpowering other flavors.
Ingredients
Prepared Butter Beans, Water, Contains Less than 2% of Salt, Calcium Chloride, Calcium Disodium EDTA (to Retain Color), Sodium Metabisulfite (to Preserve Freshness).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.