Is Joey's Mini Linzer Tarts Low FODMAP?

Ingredients
COOKIE INGREDIENTS: ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, PALM OIL, SOYBEAN OIL, WHEY (MILK), RASPBERRY SPREAD (CORN SYRUP, WATER, DEXTROSE PECTIN, CITRIC ACID AND POTASSIUM SORBATE [TO RETAIN FRESHNESS], CARAMEL COLOR, NATURAL & ARTIFICIAL FLAVORS, VEGETABLE GUM, F.D.&C. RED #40 AND F.D.&C. BLUE #1, BISULFITES), LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, ALUMINUM SULFATE, MONO AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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