Is Johnsonville Vermont Maple Syrup Breakfast Sausage, 14 Links, 12 oz (Fresh) Low FODMAP?
Description
Sausage links typically deliver a pronounced maple-sweetness balanced by savory notes, with a tender, juicy interior and crispable exterior when pan-fried. Reviewers commonly report consistent flavor, easy cooking, and suitability for breakfast plates, sandwiches, or pancakes; some note occasional variability in sweetness, portion size, and packaging consistency across packs periodically.
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Description
Sausage links typically deliver a pronounced maple-sweetness balanced by savory notes, with a tender, juicy interior and crispable exterior when pan-fried. Reviewers commonly report consistent flavor, easy cooking, and suitability for breakfast plates, sandwiches, or pancakes; some note occasional variability in sweetness, portion size, and packaging consistency across packs periodically.
Ingredients
Pork, Water and Less than 2% of the Following: Salt, Pork Broth with Natural Flavorings, Maple Syrup, Corn Syrup, Natural Flavors (Savory Maple and Spice Extractives), Dextrose, Natural Flavor, BHA, Propyl Gallate, Citric Acid, Beef Collagen Casing.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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