Is Jumbo Crnbry Oatmeal Rsn Cookies 8 Count - EA Gluten Free?

Ingredients

Ingredients: Enriched Flour Bleached (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Margarine (soybean Oil,Palm Oil,Water,Salt,Mono- & Diglycerides,Soy Lecithin,Sodium Benzoate [preservative],Natural Flavor,Vitamin A Palmitate,Beta-carotene [color]),Oats,Contains 2% Or Less: Baking Powder (sodium Acid Pyrophosphate,Baking Soda,Corn Starch,Monocalcium Phosphate),Brown Sugar,Cinnamon,Cranberries (cranberries,Sugar,Sunflower Oil),Distilled Monoglycerides,Eggs,Invert Sugar,Leavening (sodium Bicarbonate,Hydrogenated Vegetable Oil [soybean,Palm,Cottonseed Oil]),Modified Food Starch,Molasses,Natural Flavor,Non-fat Dried Milk,Nutmeg,Palm Oil,Raisins (raisins,Sunflower Oil),Salt,Soy Lecithin,Sugar,Water,Whey Protein Concentrate##tdmk## **contains:egg,Milk,Soy And Wheat.** #contains Bioengineered Food Ingredients#

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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