Is JUMBO SIZE STEAK BISCUITS SANDWICHES Gluten Free?
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Ingredients
BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, PALM OIL WITH NATURAL BUTTER FLAVOR, SOY LECITHIN, BETA CAROTENE (NATURAL COLOR), DEXTROSE, CONTAINS 2% OR LESS OF: SODIUM ALUMINUM PHOSPHATE, BUTTERMILK SOLIDS, WHEY SOLIDS, MILK PROTEIN, LACTIC ACID, SODIUM BICARBONATE, SALT, CALCIUM PROPIONATE (PRESERVATIVE), METHYLCELLULOSE. FULLY COOKED BEEF FRITTERS (CHOPPED AND FORMED: BEEF, SODIUM PHOSPHATES, SALT. BREADED AND BATTERED WITH: BLEACHED WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SALT, SPICES, BUTTERMILK PRODUCT (SWEET CREAM, WHEY CREAM), WHEAT GLUTEN, OLEORESIN PAPRIKA, DRIED WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SPICE EXTRACTIVE, SUGAR, YELLOW CORN FLOUR, DEXTROSE, YEAST, ONION POWDER, SOYBEAN OIL, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), BUTTERMILK FLAVOR (CULTURED BUTTERMILK, MALTODEXTRIN, CITRIC ACID, SALT), CITRIC ACID. SET IN VEGETABLE OIL.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.