Is Justine's Protein Brownie Double Choc 80g Dairy Free?
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Ingredients
Justine's Protein Blend, Egg, Soy Protein Isolate, Calcium Casienate (Milk), Almonds), Sweetener (Maltitol), Humectant (Vegetable Glycerol), No Added Sugar Dark Compound Choc-type Chips (Sweetener (Maltitol), Vegetable Fat (Fractionated Hydrogenated Palm Kernel Oil (Emulsifier (Sorbitan Tristearate))), Cocoa Solids, Soy Protein Isolate, Emulsifier (Soy Lecithin), Natural Flavour), Cocoa, Canola Oil, Chocolate Flavour, Bulking Agent (Polydextrose), Coffee Powder, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate)), Sea Salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.