Is Kan Tong Black Bean Stir Fry Cooking Sauce | 510g Soy Free?
Description
Provides a savory, robust flavor and a thick, glossy texture often carrying subtle fermented notes; commonly used to stir-fry vegetables, meats, and noodles, or as a marinade and dipping sauce. Reviewers cite convenient consistency, authentic taste and strong aroma, noting occasional oversaltiness and high potency requires modest use in cooking.
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Why it's not soy free
- soy sauce
- soy
soy sauce
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Provides a savory, robust flavor and a thick, glossy texture often carrying subtle fermented notes; commonly used to stir-fry vegetables, meats, and noodles, or as a marinade and dipping sauce. Reviewers cite convenient consistency, authentic taste and strong aroma, noting occasional oversaltiness and high potency requires modest use in cooking.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Tomatoes (from Paste), Onion, Sugar, Fermented Black Beans (Soy) 5%, Soy Sauce (Soy, Wheat), Thickener (Modified Cornstarch), Vegetable Oil, Garlic, Flavour, Ginger Puree (Soy), Acidity Regulator (Citric Acid), Pepper.
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Often paired with Soy Free
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Where to buy
Kan Tong Black Bean Stir Fry Cooking Sauce | 510g is available at 3 retailers
About this product
Sauce · Bottle