Is Kellogg's Famous Amos Cookies, Chocolate Chip, 2 oz Snack Pack, 36/Carton Gluten Free?
Description
The Kellogg's Famous Amos Cookies Chocolate Chip 2 oz Snack Pack 36 Carton is a convenient snack pack of mini cookies made with chocolate chips. Each pack contains 8 cookies and is perfect for on-the-go snacking or for the office breakroom. The cookies are individually packaged, ensuring maximum freshness. With a serving size of 56 grams, these sweet treats offer a satisfying snack. While no specific information about what people say about the product is provided, the combination of the famous Famous Amos brand and the beloved chocolate chip flavor is sure to please cookie lovers.
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Description
The Kellogg's Famous Amos Cookies Chocolate Chip 2 oz Snack Pack 36 Carton is a convenient snack pack of mini cookies made with chocolate chips. Each pack contains 8 cookies and is perfect for on-the-go snacking or for the office breakroom. The cookies are individually packaged, ensuring maximum freshness. With a serving size of 56 grams, these sweet treats offer a satisfying snack. While no specific information about what people say about the product is provided, the combination of the famous Famous Amos brand and the beloved chocolate chip flavor is sure to please cookie lovers.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Semisweet Chocolate Chips (Chocolate, Sugar, Dextrose, Soy Lecithin, Natural Flavor), Sugar, Vegetable Oil (Soybean, Palm, Palm Kernel Oil With Tbhq For Freshness), Contains 2% Or Less Of Molasses, Salt, Eggs, Baking Soda, Natural And Artificial Flavors, Whey
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.