Is Kellogg's Frosted Flakes Dairy Free?
Description
Sweet, crisp flakes offer a crunchy initial texture that softens after sitting in a bowl; consumers commonly eat it at breakfast, as a dry snack, or incorporated into recipes such as bars and toppings. Reviews note consistent crunch, broad appeal to children, and frequent comments about sweetness and nostalgia overall.
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Description
Sweet, crisp flakes offer a crunchy initial texture that softens after sitting in a bowl; consumers commonly eat it at breakfast, as a dry snack, or incorporated into recipes such as bars and toppings. Reviews note consistent crunch, broad appeal to children, and frequent comments about sweetness and nostalgia overall.
Ingredients
Milled Corn, Sugars (sugar, Corn And Barley Malt Extract), Salt, Riboflavin (for Color), Vitamins And Minerals: Iron, Niacinamide, Thiamine Hydrochloride, Cholecalciferol (vitamin D3), D-calcium Pantothenate, Pyridoxine Hydrochloride, Folic Acid. Contains Barley.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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