Is Kellogg's Special K 100 Calorie Snacks Brown Sugar Cinnamon Pastry Crisps Vegetarian?
Description
Sweet brown sugar and cinnamon notes characterize the pastry-like crisps, which deliver a light, flaky texture and crisp crunch. Consumers commonly use them as on-the-go snacks or coffee-pairing treats; reviews note portability and pleasant spice, with comments about small portions, inconsistent packaging, and pronounced sweetness from some reviewers across retailers.
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Description
Sweet brown sugar and cinnamon notes characterize the pastry-like crisps, which deliver a light, flaky texture and crisp crunch. Consumers commonly use them as on-the-go snacks or coffee-pairing treats; reviews note portability and pleasant spice, with comments about small portions, inconsistent packaging, and pronounced sweetness from some reviewers across retailers.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Sugar, Fructose, Vegetable Glycerin, Vegetable Oil (Soybean, Palm, Palm Kernel Oil), Maltodextrin, Dextrose, Brown Sugar, Rice Flour,contains 2% Or Less Of Modified Food Starch, Nonfat Milk, Invert Sugar, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Reduced Minerals Whey, Fruit Juice For Color, Sodium Citrate, Salt, Datem, Cornstarch, Cellulose Gel, Molasses, Cinnamon, Mono- And Diglycerides, Vegetable Juice For Color, Sodium Alginate, Cellulose Gum, Tricalcium Phosphate, Citric Acid, Malic Acid, Natural Flavors, Rosemary Extract For Freshness, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Rosemary Extract For Freshness
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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