Is Kemps Frozen Yogurt Low Fat Smooth & Creamy Vanilla 1.5 Quart - 1.42 Liter Vegetarian?
Description
This 1.5-quart frozen yogurt delivers a mild vanilla flavor, smooth, creamy texture, and spoonable consistency. Commonly served in bowls, cones, or used as a base for sundaes and smoothies. Reviews praise consistency and vanilla taste; some note sweetness level and occasional ice crystals. Portion size suits families and individual servings.
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Description
This 1.5-quart frozen yogurt delivers a mild vanilla flavor, smooth, creamy texture, and spoonable consistency. Commonly served in bowls, cones, or used as a base for sundaes and smoothies. Reviews praise consistency and vanilla taste; some note sweetness level and occasional ice crystals. Portion size suits families and individual servings.
Ingredients
Skim Milk, Sugar, Sweet Cream Buttermilk, Corn Syrup, Cultured Skim Milk, Cream, Whey, Watkins Pure Vanilla Extract, Mono And Diglycerides, Guar Gum, Tapioca Starch-modified, Calcium Sulfate, Natural And Artificial Flavor, Carob Bean Gum, Carrageenan, Annatto (Color), Live Active Yogurt Cultures Including L, Acidophilus And Bifidobacterium
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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