Is Ken's Steak House Chef's Reserve Dressing, Farmhouse Ranch with Buttermilk Vegetarian?

Ingredients

SOYBEAN OIL, CULTURED BUTTERMILK, WATER, DISTILLED VINEGAR, SUGAR, EGG YOLK, SALT, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF GARLIC JUICE, BUTTERMILK SOLIDS, CARROT,* ONION,* CELERY,* MONOSODIUM GLUTAMATE, LACTIC ACID, ONION JUICE POWDER, WHEY, SPICE, PHOSPHORIC ACID, XANTHAN GUM, NATURAL FLAVOR, VINEGAR POWDER, RED BELL PEPPER,* SORBIC ACID AND SODIUM BENZOATE (PRESERVATIVES), POLYSORBATE 60, LEMON JUICE CONCENTRATE, MALTODEXTRIN, SOUR CREAM POWDER, PROPYLENE GLYCOL ALGINATE, GREEN ONION,* CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Ken's Steak House Chef's Reserve Dressing, Farmhouse Ranch with Buttermilk is available at 2 retailers

About this product

Dressing · Bottle, Liquid