Is Kens Steak House Dressing & Marinade Asian Sesame With Ginger & Soy - 16 Fl. Oz. Gluten Free?

Ingredients

Distilled Vinegar, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Vegetable Oil (Soybean and/or Canola), Orange Marmalade (Sugar, Water, Orange Peel, Pectin, Citric Acid), Reconstituted Lime Juice (Water, Lime Juice Concentrate), Orange Juice Concentrate, Sesame Oil, Contains Less than 2% of Salt, Garlic Puree (Garlic, Water), Lemon Juice Concentrate, Ginger, Spice, Monosodium Glutamate, Onion (Dried), Xanthan Gum, Caramel Color, Natural Flavor, Potassium Sorbate and Sodium Benzoate (Preservatives), Garlic (Dried), Sesame Seed, Ascorbic Acid, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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