Is Ken's Steak House Lite Country French With Orange Blossom Honey Dressing Vegetarian?

Description
A light, pourable dressing with a balanced sweet-tangy flavor and subtle floral citrus undertones, offering a smooth, slightly viscous texture. Commonly used on mixed greens, as a marinade, or for dipping, reviews note its versatile flavor and convenient pourability while some mention it can be sweeter or thinner than expected.

Description
A light, pourable dressing with a balanced sweet-tangy flavor and subtle floral citrus undertones, offering a smooth, slightly viscous texture. Commonly used on mixed greens, as a marinade, or for dipping, reviews note its versatile flavor and convenient pourability while some mention it can be sweeter or thinner than expected.
Ingredients
Sugar, Water, Vegetable Oil (Soybean And/Or Canola), Distilled Vinegar, Apple Cider Vinegar, Tomato Paste, Honey, Contains Less Than 2% Of Salt, Paprika, Mustard Flour, Xanthan Gum, Onion (Dried), Garlic (Dried), Natural Flavor, Beetroot Juice Powder (Color), Calcium Disodium Edta (To Protect Flavor).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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