Is Kens Steak House Lite Dressing Olive Oil Vinaigrette - 16 Fl. Oz. Gluten Free?
Description
This vinaigrette offers a mild, tangy flavor with a smooth, pourable texture, commonly used to dress salads, marinate vegetables and proteins, or serve as a dipping sauce. Customer reviews cite consistent taste, an easy-pour bottle, and a thinner consistency that suits everyday salads, quick meal prep, and sandwiches for lunch.
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Description
This vinaigrette offers a mild, tangy flavor with a smooth, pourable texture, commonly used to dress salads, marinate vegetables and proteins, or serve as a dipping sauce. Customer reviews cite consistent taste, an easy-pour bottle, and a thinner consistency that suits everyday salads, quick meal prep, and sandwiches for lunch.
Ingredients
Water, Distilled Vinegar, Olive Oil, Vegetable Oil (Soybean, Canola), Sugar, Balsamic Vinegar, Contains Less Than 2% Of: Extra Virgin Olive Oil, Salt, Spice, Garlic (Dried), Xanthan Gum, Red Bell Pepper (Dried), Onion (Dried), Sodium Benzoate And Calcium Disodium Edta As , Water, Sodium Benzoate And Calcium Disodium Edta As
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.