Is Kernow Cream Tea Chocolate Gluten Free?

Ingredients

milk chocolate 89% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), shortcake biscuit pieces 6% (wheat flour, vegetable fat (palm (sustainable), rapeseed), sugar, whey powder (milk), raising agents: sodium bicarbonate, salt, natural flavouring, çocoa butter, rice flour), strawberry flavoured jelly pieces 5% (concentrated apple puree, concentrated strawberry puree, fructose glucose syrup, glucose syrup, sugar, humectant: glycerol, wheat fibre, palm fat (rspo-sg), acidity regulator: malic acid, gelling agent: pectin, food colouring (concentrate of carrot, pumpkin and blueberry), natural strawberry flavouring with other natural flavouring). allergy advice: for allergens please see the ingredients in bold. made in a factory that also handles ingredients cont store in a c place at an temperature refrigerate.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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