Is Keto Culture Hot Dog Buns, 12.5 oz, 8 Count Low FODMAP?
Description
Soft, slightly dense buns with a mild, subtly sweet flavor and a tender crumb; balanced texture; toasting adds crispness while heating restores structure. Commonly used for hot dogs, sausages, and grilled sandwiches; reviewers note satisfying size and good hold for toppings, praising taste while occasionally citing slight dryness or crumbliness.
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Description
Soft, slightly dense buns with a mild, subtly sweet flavor and a tender crumb; balanced texture; toasting adds crispness while heating restores structure. Commonly used for hot dogs, sausages, and grilled sandwiches; reviewers note satisfying size and good hold for toppings, praising taste while occasionally citing slight dryness or crumbliness.
Ingredients
BUN BASE (MODIFIED WHEAT STARCH, WHEAT GLUTEN, INULIN OR CHICORY VEGETABLE FIBER, OAT FIBER, WHEAT PROTEIN ISOLATE), WATER, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DISTILLED VINEGAR, ASCORBIC ACID, FULLY HYDROGENATED SOYBEAN OIL, SORBIC ACID (MOLD INHIBITOR), CALCIUM PROPIONATE (MOLD INHIBITOR), ENZYMES.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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