Is KETTLE® Sea Salt & Balsamic Vinegar of Modena 130g Low FODMAP?
Description
Thick kettle cooked chips deliver pronounced crunch with tangy, sweet-acidic notes and a pronounced salty finish; commonly eaten straight from the bag, paired often with sandwiches, or offered at gatherings. Reviewers praise consistent texture and bold tang, while some report the acidity is too intense for those preferring milder snacks.
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Description
Thick kettle cooked chips deliver pronounced crunch with tangy, sweet-acidic notes and a pronounced salty finish; commonly eaten straight from the bag, paired often with sandwiches, or offered at gatherings. Reviewers praise consistent texture and bold tang, while some report the acidity is too intense for those preferring milder snacks.
Ingredients
Select Potatoes, Sunflower Oil, Seasoning With Sea Salt And Balsamic Vinegar Of Modena (Sea Salt, Balsamic Vinegar Of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid: Natural Flavouring),
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.