Is Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce, 10 oz Dairy Free?
Description
Offers a milder umami profile with a smooth, slightly viscous texture that coats foods evenly. Commonly used to season stir-fries, marinades, dipping sauces, soups, and dressings. Reviewers report consistent flavor, easy pouring from the bottle, and effective substitution for stronger condiments in recipes that benefit from a gentler savory accent.
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Description
Offers a milder umami profile with a smooth, slightly viscous texture that coats foods evenly. Commonly used to season stir-fries, marinades, dipping sauces, soups, and dressings. Reviewers report consistent flavor, easy pouring from the bottle, and effective substitution for stronger condiments in recipes that benefit from a gentler savory accent.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
water, soybeans, sugar, salt, vinegar, alcohol, lactic acid
Check Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce, 10 oz against your own diets in the app.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce, 10 oz is available at 7 retailers
About this product
Sauce · Bottle, Liquid